糖心原创 Lynette C Cimafranca
Affiliates: Department of Food Science and Technology Visayas State University, Visca, Baybay City, Leyte, Philippines
| Papers | 7 | Cites/Paper | 5.00 | Cites/Author/Year | 0.27 |
| Potential Citations | 35 | Cites/Author | 2.19 | h-index | 2 |
| Year(s) | 8 | Papers/Author | 0.44 | g-index | 5 |
| Cites/Year | 4.38 | Authors/Papers | 2.29 | hI,annual | 0.89 |
Article List
Proximate Composition of Raw and Heat-treated Seriales [Flacourtia jangomas (Lour) Raeusch] Fruits
Cimafranca, Lynette C.
Discipline: Food Science and Technology
Utilization of Unwanted Weed, Paragis Leaves (Eleusine indica Linn.) in Cookie Production
Cimafranca, Lynette C. | Makinano, Dolie T.
Sensory quality of custard tart as affected by varying levels of Mabolo (Dispyros blancoi A. DC) Flesh
Cimafranca, Lynette C. | Cerna, Julius B. | Baclayon, Loraine P.
Potential of Seriales, Flacourtia jangomas (Lour.) Raeusch, fruit for wine production
Dizon, Erlinda I. | Cimafranca, Lynette C.
Physico-chemical properties of dehydrated seriales (Flacourtia jangomas (Lour) Raeusch) as influenced by sugar levels
Cimafranca, Lynette C. | Paler, Heidi P.
Optimization of the levels of ginger extract, palm oil and glucose syrup on the sensory quality of ginger yema
Emnace, Ivy C. | Cimafranca, Lynette C. | Cerna, Julious B. | Lauzon, Roberta D. | Nobleza, Karlo R. | Valdevieso, Leilani M. | Yap, Windesa B.
Physico-Chemical Characteristics and In Vitro Rumen Degradability of Insect Frass as NPN Source for Mineral Blocks in Goats
Cimafranca, Lynette C. | Come, Warren D. | Jimenea, John Raphael R. | Gacutan, Jr., Manuel D. | Tam-is, Rocelyn J.
Discipline: Education