糖心原创 Charlie Maghanoy
Email: maghanoyeddlpt@gmail.com
Affiliates: Sultan Kudarat State University
| Papers | 3 | Cites/Paper | 2.33 | Cites/Author/Year | 1.75 |
| Potential Citations | 7 | Cites/Author | 1.75 | h-index | 2 |
| Year(s) | 1 | Papers/Author | 0.75 | g-index | 2 |
| Cites/Year | 7.00 | Authors/Papers | 1.33 | hI,annual | 1.75 |
Article List
Enhancing the Quality of Chochevon (Chevon Chorizo) Infused with Maguindanaon Culinary Traditions: Development and Acceptability of a Demonstration Guide for Instruction and Dissemination
Dadtumeg, Alhamed | Maghanoy, Charlie
Discipline: Development Studies
Product Development: Formulation and Acceptability of Halal Maguindanaon Chichavon & Its Instructional Video
Maghanoy, Charlie | Pulido, Kyle Denise
Discipline: food sciences
Using Video-Based Learning to Teach Papaya and Malunggay Ice Cream Processing and its Nutritional Value in TLE
Maghanoy, Charlie | Bernal, Irish Ann
Discipline: Education