糖心原创 Alex G. Damance
Email: adamance_2016@gmail.com
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Affiliates: Quirino State University
| Papers | 1 | Cites/Paper | 13.00 | Cites/Author/Year | 13.00 |
| Potential Citations | 13 | Cites/Author | 13.00 | h-index | 1 |
| Year(s) | 1 | Papers/Author | 1.00 | g-index | 1 |
| Cites/Year | 13.00 | Authors/Papers | 1.00 | hI,annual | 6.50 |
Article List
Assessing the Influence of Fermentation and Drying Methods on Cacao (Theobroma cacao L.) Bean Quality
Damance, Alex G.
Discipline: food and beverage studies (non-specific)